Casa del Vino

Explore the island’s wine and agricultural culture

La Casa del Vino de Tenerife, housed in the Hacienda San Simón, a 17th-century rural complex, is now the guardian of much of Tenerife’s identity—a place where it’s delightful to be, learn, and celebrate. La Casa del Vino de Tenerife is a fascinating place that offers a complete experience centered around the island’s gastronomic and agricultural culture. Located in El Sauzal, this iconic house features several spaces that immerse you in Tenerife’s winemaking tradition, beekeeping, and agrodiversity.

Firstly, the Wine and Vine Museum is a true treasure for wine lovers. Here, you can explore the history and winemaking process in Tenerife through interactive exhibitions, displays of traditional winemaking tools and utensils, as well as tastings of local wines. You’ll learn about native grape varieties, cultivation methods, and the unique characteristics of the volcanic soil that influence the flavors and aromas of the region’s wines.

Continuing your visit, you’ll discover the Tenerife Honey Visitors Center, where you can delve into the fascinating world of beekeeping and honey production. You’ll learn about the different types of local honey, their properties and benefits, and gain insight into the importance of bees in the ecosystem and crop pollination. Additionally, you’ll have the opportunity to taste honeys of different varieties and discover their diversity of flavors and textures.

And let’s not forget the Agrodiversity Interpretation Center, a space dedicated to showcasing the richness and variety of Tenerife’s agricultural products. Here, you can explore different traditional and contemporary cultivation techniques and understand the importance of preserving the diversity of local crops. From exotic fruits to native vegetables, the center provides you with the opportunity to uncover the secrets of agriculture on the island and its impact on culinary culture.

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